Cyanocobalamin (Vitamin B12)

Product Introduction

Cyanocobalamin (C₆₃H₈₈CoN₁₄O₁₄P) is the most stable form of vitamin B₁₂, critical for red blood cell formation and neurologic function.

Characteristics:
• Appearance: deep red crystals or powder
• Solubility: water-soluble; sparingly in ethanol
• Stability: chemically stable; slow hydrolysis in extreme pH
• Storage Temp: 4 ± 4 °C

Application Fields

• Medical: • Treats megaloblastic and nutritional anemias • Adjuvant for neuropathies and metabolic disorders
• Food: • Fortifier in meat and dairy products
• Feed: • Supplement in animal nutrition for growth

Packaging Requirements

• Materials: amber glass vials or PE/PP bottles
• Sealing: nitrogen-flushed, light-blocking
• Labeling: assay, batch, dates, cold-chain label
• Sizes: 100 mg in 2 mL vials

Storage and Transportation

• Storage: 4 ± 4 °C, dark, sealed
• Transport: refrigerated, dedicated vehicles; PPE required